El banquete

Isabel Maestre has been organizing cocktails, parties and receptions for the social and business elite of our country for more than thirty years, with the key support, in recent years, of her daughters Isabel and Marta. She is famous for her work well done, her love for craftsmanship and her use of the best raw materials. In The Banquet she offers the keys to her savoir faire, she reveals her cooking secrets and her best recipes and prepares us for all kinds of unforeseen events. Aimed at lovers of refined dishes, renewed traditions and sophistication, this book will make any of us the best hosts.